Check it out!


Banana Bread

It's time, you guys. It's time for you to get to know this AMAZING recipe. It's SUPER SIMPLE, I mean it, everybody can do it! Even if baking doesn't come easy to you, try this banana bread.
It's so tasty, really sweet and quick and simple to do. What else could you want from a recipe?
I foumd it at this blog and gonna translate and give you my tips.
I just have to share this one, I can't keep it a secret anymore.



  • 4 really ripe bananas (their ripeness is important, it is the best with those bananas that you have left                                        laying around for too long, they don't look too good and therefore no one is                                        eager to eat them. It's pretty much like making use of something that could be                                                     thrown out and wasted)
  • 150g brown sugar (3/4 cup)
  • an egg
  • 75g soft butter
  • few drops of vanilla extract
  • a cup of plain flour
  • pinch of salt
  • tsp baking powder

What to do?

    1. Preheat oven to 180C and line long loaf pan with parchment paper.
    2. Mash bananas with fork (or blender)
    3. Mix together mashed bananas, sugar,egg, butter and vanilla extract
    4. Add flour, salt and baking powder to the mixture and combine it all.
    5. Transfer the dough into the loaf pan and bake for around 45-60minutes
      (depends on the oven, so you have to check on it. Bear in mind that the bread IS supposed to be rather wet, so when there's a nice golden skin and the insides aren't flowy anymore, it may be ready)

    Just don't think I stopped at that ;)

    I reaalllyyy hope you'll try this recipe as it absolutely is one of my faves, especially for summer as it's easy, you don't spend a lot of time in the kitchen and are free to chill in the garden while it's baking :)
    Hope y'all are having a PHENOMENAL vacay and if you're working and not having such great time, make the banana bread, it will improve them.
    CAUTION! You may become addicted to the banana bread and bake it all the time. 


    No comments:

    Post a Comment